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January 2, 2012 / mousemojo

New Year’s Eve and MoJo enjoys oysters and prosecco!

Oysters on ice - only the best for MoJo!

Followed by carpaccio of baccala and some festive colours….MoJo saw the New Year in under the stars with a few of her fans and wishes everyone Auguri di Buon Anno.

Carpaccio of baccala with vinaigrette of lamponi, ribes, lambs lettuce and slithered almonds

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